Basic Powdered Coffee Creamer Recipe

• 3 cups Powdered milk, non-fat or full-fat You can also use powdered creamer to replace up to half of the powdered milk in the 3 cup measurement. Also, for a dairy-free alternative, you can use 3 cups of coconut milk powder.
• 1 cup Whole sweetener such as Sucanat Optional whole sweeteners include coconut sugar, date sugar, or maple sugar. You can add an additional 1/8 cup of sweetener to this mix for a very sweet tasting creamer.

Optional Flavorings for Basic Powdered Coffee Creamer Recipe Above

Vanilla Flavoring

• 1 tbsp Vanilla powder or 1/2 vanilla bean pod Alternatively, you can use sugar that you have scented with 1 vanilla bean pod over a few weeks. Use the scented sugar in place of the vanilla powder or the 1/2 vanilla bean pod.

Pumpkin Pie Flavoring

• 1 tbsp Pumpkin Pie spice

Apple Pie Flavoring

• 1 tbsp Apple pie spice

Cinnamon Flavoring

• 1 tbsp Ground cinnamon

Mocha Flavoring

• 2 tbsp Unsweetened cocoa powder
• 1 tsp Espresso powdered or freeze-dried coffee powder, optional This ingredient provides an intense mocha coffee flavor.

Coconut Flavoring

• 2 tbsp Coconut "milk" powder

Mint Flavoring

• 1 tsp Dried mint NOTE: Mix this with the sweetener first, then sift out any bits of dried mint that did not fully pulverize.