How to Cook Crispy Bacon in the Oven - Perfect Every Time and Easy Cleanup
Bacon cooked in the oven this way will always create crispy slices of bacon that are full of flavor!
Prep Time5 minutes mins
Cook Time15 minutes mins
Total Time20 minutes mins
Course: Breakfast
Cuisine: Americana
Servings: 4 servings
Calories: 134kcal
Preheat the oven to 400°F.
Take a baking sheet and cover it with parchment paper or aluminum foil. Make sure the paper or foil covers the edges of the baking sheet.
Place your bacon in a single layer on top of the covered baking sheet.
Place the baking sheet on the middle rack in the oven and bake for 15-20 minutes. Remove bacon from oven once it appears golden brown in color and crispness.
Find this recipe and video at https://marysnest.com/how-to-cook-crispy-bacon-in-the-oven/
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Calories: 134kcal | Protein: 23g | Fat: 5g | Saturated Fat: 2g | Sodium: 2268mg