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Traditional Cooking
for the Modern Pioneer

Bone Broth • Ferments • Sourdough • and More!

Home Recipes and Videos

Recipes and Videos

How to Make French Peasant Boeuf Bourguignon

Learn to make this traditional French dish with bone-in beef, Burgundy wine, and herbs for a rich, hearty, and nutrient-dense meal.

Start Your Traditional Foods Journey with The Four Corners Pantry

Stock your Four Corners Pantry and master essential nourishing recipes.

Traditional Foods Kitchen Academy 2025 Member Update

I chat about what's in store for my Traditional Foods Kitchen Academy in 2025.

How to Make Cream of Bone Marrow Soup

Packed with collagen and rich flavors, this ancient superfood is pure comfort.

Answering Your Top Traditional Foods Questions: Baking Tips and More!

I chat about baking, L. Reuteri yogurt, pantry essentials, avocado oil, and more!

How to Make a Traditional Bone-In Pot Roast

This affordable, nutrient-dense recipe is perfect for cozy dinners or holiday feasts!

Thoughtful Holiday Homemade Gifts and Best Board Games for Families

Spread holiday joy with easy homemade food gifts and the best board games for family fun.

How to Turn Game Night into Gourmet Fun with the Charcuterie Board Game

Build beautiful boards, strategize, and spark creativity for all gatherings!

Fromage: A Charming Board Game for Cheese Lovers and Family Fun

Play this fun board game where you craft cheeses, strategize, and enjoy cozy moments.

Baking with Ancient Grains in the Traditional Foods Kitchen

Bake with Einkorn, Emmer, and Spelt—nutritious ancient grains that bring rich flavor and tradition to your favorite recipes.

How to Make a White Spelt Flour Pie Crust

Baked goods made with Ancient Grains can be healthier than modern-day wheat. I'll show you how to use Spelt flour to make an incredibly flakey and tasty pie crust!

How to Make a Blender Pumpkin Cake with Spelt

Delight your guests with dessert that's in the holiday spirit but is something different from pumpkin pie.

How to Make a Warm and Crumbly Coffee Cake

Get three expert tips to make this delicious treat you can enjoy for breakfast, dessert, or tea-time.

Are We Paying Too Much for Chicken? Explaining Labels and Prices

Learn how to choose the best roast chicken, decode packaging labels, and make the most of every bite in your traditional kitchen.

The Feast of Saint Francis: A Joyful Celebration of Faith, Love, and the Annual Pet Blessing!

The Feast of St. Francis of Assisi celebrates his deep love for all of creation and the cherished tradition of blessing animals.

Top Cheap Foods Under $1 and $2 You Need to Buy Now at Aldi

In these inflationary times, be sure to stock up on these inexpensive foods to make delicious and nutritious meals.

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