Kitchen Life Archives

Can You Make the Best Homemade Bone Broth?

Learn how to make rich, gelatinous, homemade bone broth, save money by reusing bones, and enjoy a flavorful Keto variation.

Get answers to common bone broth questions, including reusing bones, achieving a good gel, saving money, and choosing the best cooking method.

Learn essential tips to make rich, gelatinous beef bone broth, plus a bonus tip for better flavor, texture, and nourishment.

Cool off with homemade electrolyte drinks, kvass, and tepache, plus a family lesson exploring early American beverages.

Bake a flaky whole wheat pie crust, savory lemon arugula tart, and easy one-bowl lemon cake and discover the joy of whole grain baking.

Join me and my husband Ted for a Q&A filled with practical kitchen tips, helpful techniques, and answers to your baking questions.

You'll love growing plants in your GreenStalk and my latest cookbook to help you preserve your kitchen garden harvest.

Celebrate America’s 250th with free K–12 American History lessons, recipes, and hands-on activities through traditional American foods.

Learn how The Maslin Method began as a simple way to teach grain blending, whole grain baking, and old-fashioned kitchen wisdom.

Join me as I visit my friend Michele’s cozy Oregon mountain homestead for homemade meals and sweet friendship.

Reflect on monasteries, cookbooks, and the quiet wisdom of tending to life’s small things with love.

Explore whole grain baking with The Maslin Method, fresh-milled flour, grain mills, heritage wheats, and more.

Celebrate the close of a heartfelt book tour and the exciting launch of The Maslin Method Baking School for traditional baking.

Discover unique and budget-friendly Mother’s Day gifts for home bakers.

A GreenStalk vertical planter makes kitchen gardening simple, with a space-saving design, helpful tips, and a special Mother’s Day sale.

In the last stop of The Modern Pioneer Pantry book, we celebrated our shared love of nourishing, homemade foods