Immune Boosting Honey
Infused with Garlic, Ginger, and Turmeric
Hi Sweet Friends,
With cold and flu season upon us, this is the perfect infused honey recipe. This Immune Boosting Honey is loaded with garlic, ginger, and turmeric to help you battle what ails you when a cold or the flu hits.
A word of caution
I am not a medical doctor, so to be safe, be sure to check with your physician before taking any homemade natural remedy for a cold, flu or other ailment.
Watch this YouTube video as I walk you through the step-by-step process of making immune boosting honey.
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I look forward to having you join me in my Texas Hill Country Kitchen!Love,
You can print the recipe below.
How to Make Immune Boosting Honey (Video)
- 6 cloves garlic, peeled
- 6 inches Fresh ginger, peeled
- 3 inches Fresh turmeric, peeled
- 16 ounces Honey
- Slice garlic, ginger, and turmeric and add to a clean jar large enough to hold honey.
- Pour honey into to jar covering the garlic, ginger, and turmeric and coming up to within an inch of the rim of the jar.
- Place a cap onto the jar and place it into the refrigerator. Allow to steep for a minimum of 4 weeks. It's now ready to taken by the teaspoonful during a cold or the flu.
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|Raw Texas Honey, Unfiltered, 1 Pound|
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