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News from Mary’s Nest:
Vinegar, Kvass, and Shoutouts
Hi Sweet Friends,
Today, I am sharing follow-up information about my adventure making Apple Cider Vinegar and Rye Bread Kvass. But most importantly, I want to tell you about three friends in my YouTube social circle.
First, is Rob from Sapper Gardner who is a wonderful homesteader and has lots to share, especially about gardening. But he also does some delicious cooking too. He’s been a great friend to me, so be sure to check out his channel.
Next, is Paul from Paul’s Rule of Thumb. Paul is a wonderful home cook who shares all sorts of recipes from canning to bread baking, and even Instant Pot recipes. Paul has also been another great friend to me, so be sure to check out his channel too!
And finally, I want to introduce you to my very sweet friend, Susan from My Revival. Susan is a wonderful inspiration to anyone who has struggled with weight loss. She shares her journey very openly and honestly as to how she lost over 300 pounds! So head on over to her channel and cheer her on!!
Well, that’s all for my blog post today. I share a lot more in my News From Mary’s Nest – Homemade Vinegar, Rye Bread Kvass, and Shoutout. If you have any questions or comments about any of this, please leave them below. I’d love to hear from you!
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|Ball Elite Collection Pint Jars – Wide Mouth – Set of 8|
|Ball Wide Mouth Half Gallon 64 Oz Jars with Lids and Bands|
*Affiliates note: As an Amazon Associate I earn from qualifying purchases. My content may contain affiliate links to products and services. If you click through and make a purchase, I’ll receive a small commission. It does not affect the price you pay.
**Disclaimer: I am not a medical doctor, a medical professional, a dietician, or a nutritionist. All content found on the MarysNest.com website, including text, images, videos, eBooks or eGuides, social media, or other formats, were created solely for informational purposes only. The content is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified healthcare provider with any questions you may have regarding a medical condition or proper nutritional advice. Never disregard professional medical advice or delay in seeking it because of something you have watched in a video or read on this website. Use caution when following the recipe in this video. The creator and publisher of this video and website will not be held responsible for any adverse effects that may arise from the use of this recipe and method or any other recipe and method on this website or corresponding video channel.
I have watched and given the thumbs up. Now I’m looking for the recipe. Can you help me? Thanks Sally
So sorry for not getting back to you sooner. I just saw this comment. For vinegar, I have a recipe for how to make strawberry top vinegar.
You can find it here:
And here is the link to the recipe for the Beet Kvass:
BTW -Do you enjoy making other traditional foods? I have a playlist of my videos titled “Mastering the Basics of Traditional Nutrient Dense Foods Cooking”. It’s a series of 15 detailed videos that covers How to Make Bone Broth, Cultured Dairy, Ferments, Sourdough Starter (my foolproof stater), Sourdough Bread, and How to Soak and Sprout Grains to Make your own Sprouted Flour at Home. You can watch the VIDEOS here:
Also, Do you know about our FB group? It’s called Mary’s Nest Modern Pioneers. Come join us! We have a lot of fun chatting about Traditional Foods: