Learn how to make this three-ingredient Lemon Hot Toddy. This alcohol-free toddy is perfect to have on hand as a natural home remedy during cold and flu season.
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Table of Contents
- What Is a Hot Toddy and Where Did It Start?
- Can a Hot Toddy be Alcohol-Free?
- Create Your Simple Syrup
- Honey Recipe Videos
- Drink and Tonic Recipe Videos
- More Natural Living Recipe Videos
- The Modern Pioneer Cookbook
- The Modern Pioneer Pantry
- Download Your Free 36-Page Pantry List
- Join the Traditional Foods Kitchen Academy
- Kitchen Academy Videos
- Lemon Hot Toddy (Alcohol-Free) Recipe
- Shop for items used in this blog post or video
What Is a Hot Toddy and Where Did It Start?
No one knows for certain how the first Hot Toddy recipe first started or where the name came from, but Hot Toddies are believed to have been “invented” as an alcoholic beverage sometime in the 1700s in Scotland. I’m sure it warmed the cockles of a Scotsman’s heart after coming in from a long day working in the Highlands during a cold and bleak winter.
But we may owe the Hot Toddy’s actual origin to Scottish women who did not like the smokey flavor of “Scotch,” which was the staple liquor of Scotland. Someone came up with the idea to sweeten the Scotch with honey, add a touch of lemon juice, add a few spices (maybe cloves?), and warm the beverage. And now, this tasty concoction was more palatable to the ladies. (Sounds like a very clever lady created this recipe! 😉)
Can a Hot Toddy be Alcohol-Free?
The idea of a Hot Toddy sounds like it would open up the flanges of one’s bronchial passages when a cold or flu strikes, but what if you don’t want to make this hot drink with alcohol? Don’t worry! I’ve got you covered.
In my 3 Ingredient Lemon Hot Toddy Recipe video and accompanying printable recipe, I show you how easy it is to make an alcohol-free Hot Toddy with just three simple ingredients. And you can definitely modify the recipe to fit your tastes and to help you breathe easier when you feel congested!
Disclaimer
Note: I am not a doctor or medical professional. This information is provided for informational purposes only and is not intended to treat or diagnose any type of illness. If you are not feeling well, please seek professional medical attention and medicine. And if you are thinking of supplementing your treatment with home remedies, be sure to talk to your medical professional about them. It’s important that you get the medicine and treatments you need to get back to good health.
Create Your Simple Syrup
Before making this Lemon Hot Toddy, watch the following video to learn how to make your Ginger Simple Syrup. This healthy simple syrup is perfect for sweetening your Toddy.
Honey Recipe Videos
For more natural remedies that take advantage of the wonderful healing and medicinal properties of honey, check out the following videos.
Drink and Tonic Recipe Videos
And for more natural home remedy drinks, be sure to try Fire Cider, Beet Kvass, and Kombucha. These drinks will give your immune system a wonderful boost. And in the case of Kvass and Kombucha, you’ll enhance your gut health with a dose of probiotics!
More Natural Living Recipe Videos
Elderberry Syrup boosts your immune system to help stave off colds and flu. And now you can save money by making this wonderful tonic at home! No need to buy those small, expensive bottles of this wonderful elixir. You can easily whip up a batch on your stovetop.
Battling a cough with that cold? No problem! Try this homemade cough syrup with honey and thyme to soothe your bronchial passages in no time.
And if you like the idea of making natural home remedies with just a few ingredients from your pantry, then you’ll love this easy cold and flu remedy that was a favorite my mom always kept on hand during cold and flu season.
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Kitchen Academy Videos
Why We Should Incorporate Mackerel Into Our Diet
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The Gentle Power of Fermented Beverages—All Year Long
Learn how fermented beverages gently support digestion year-round, shifting with the seasons to nourish the gut through traditional, living drinks.
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Lemon Hot Toddy (Alcohol-Free)
Equipment
- Sharp knife
- Blender, food processor, or heat-proof bowl
- Wooden spoon or spatula
- Tea kettle or small saucepan for boiling water
Ingredients
- 8 ounces Water brought to a boil
- 1 whole Lemon, peel and flesh chopped
- 1/4 tsp Chili flakes 1/8 teaspoon chili powder can be substituted.
- 1-2 tbsp Ginger simple syrup See "RECIPE NOTES" below for link to ginger simple syrup recipe. Also, please see note of "CAUTION" also in "RECIPE NOTES."
Instructions
- Add boiled water to a blender or another vessel you are using.
- Add a cut-up lemon to boiled water. Carefully drop lemon pieces into boiled water so that the water does not splash up on you.
- Add the chili flakes.
- Blend water, lemon, and chili flake mixture for 30-60 seconds until fully blended. If using a bowl, macerate ingredients using a wooden spoon or spatula for at least 60 seconds.
- Strain solids and decant the liquid into a heatproof mug. If the liquid has cooled, you can warm it gently on the stove.
- Add 1-2 tablespoons of the ginger simple syrup to the lemon hot toddy and drink.
- You can prepare your Lemon Hot Toddy in advance and gently rewarm it when you are ready to consume it. You can also easily double this recipe.
Video
Notes
Shop for items used in this blog post or video
Favorite Simple Syrup Making Supplies
- Raw Honey
- Organic Pourable Raw Honey
- Ground Ginger
- 4-Cup Measuring Cup
- 8-Cup Measuring Cup
- Small Stainless Steel Strainer
- Large Stainless Steel Strainer
- Half-Liter Carafes with Lids
- Liter Carafes with Lids
- Electric Tea Kettle
- Glass Mugs
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Recommended Reading
- The Modern Pioneer Cookbook
- The Modern Pioneer Pantry
- Nourishing Traditions
- Books by Rosemary Gladstar:
- The Herbal Kitchen: Bring Lasting Health to You and Your Family with 50 Easy-To-Find Common Herbs and Over 250 Recipes
- The Herbalist’s Kitchen: Cooking and Healing with Herbs
- Recipes from the Herbalist’s Kitchen: Delicious, Nourishing Food for Lifelong Health and Well-Being
- The Herbalist’s Healing Kitchen: Use the Power of Food to Cook Your Way to Better Health
- The Herbal Home Remedy Book: Simple Recipes for Tinctures, Teas, Salves, Tonics, and Syrups (Herbal Body)
Disclaimer:I am not a medical doctor, a medical professional, a dietician, or a nutritionist. All content found on the MarysNest.com website, including text, images, videos, eBooks or eGuides, social media, or other formats, were created solely for informational purposes only. The content is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified healthcare provider with any questions you may have regarding a medical condition or proper nutritional advice. Never disregard professional medical advice or delay in seeking it because of something you have watched in a video or read on this website. Use caution when following the recipe in this video. The creator and publisher of this video and website will not be held responsible for any adverse effects that may arise from the use of this recipe and method or any other recipe and method on this website or corresponding video channel.
