Whole Grain Baking for the Traditional Foods Kitchen

In this vodcast, I talk about Whole Grain Baking in the Traditional Foods Kitchen, including a discussion of making the following fruit desserts with whole grains:

• Buckle
• Betty
• Cobbler
• Crisp
• Crumble

These conversational vodcasts are available to the Kitchen Pioneers who have joined my YouTube membership community—The Traditional Foods Kitchen Academy.

Join the Traditional Foods Kitchen Academy

My in-depth vodcasts are exclusively available to members of the Traditional Foods Kitchen Academy, who we call Kitchen Pioneers. You can learn more about my optional YouTube membership community, including members-only videos and exclusive perks.

This membership community is optional. I’m still publishing my weekly detailed instructional cooking videos on my public YouTube channel that you can watch for free. (Thanks so much for being a Sweet Friend and subscriber!)

In addition to links to the latest Kitchen Academy vodcasts, this blog post lists some of the public videos that I talk about in my vodcast.

Learn More About Whole Grains

To learn more about whole grains and whole grain baking, check out the following videos.

I didn’t talk about Kamut, but if you’re interested in learning about this delicious and nutritious ancient grain, be sure to watch the video below.

How to Make Sprouted Flour

If you ever wanted to learn how to make sprouted flour for your whole grain baking, now is your chance to learn. In the video below, I walk you through the entire process with a detailed step-by-step tutorial.

And once you learn how to make sprouted flour, you can start baking some of the best whole grain quick breads you’ve ever had!

Grind Your Own Flour with the Mockmill

When it comes to electric grain mills, after I did A LOT of research, I decided to buy a Mockmill. And am I so happy I did! The Mockmill is a very affordable but beautifully crafted German-made mill that stone grinds grain with settings ranging from 1 to 10—fine to coarse ground grain.

Learn more about Mockmill electric grain mills for making fresh flour and their Flake Lover’s Flaker that flakes whole grain in minutes. (This is not a sponsored post, I bought the Mockmill products that I show you, and I’m a happy user of their devices in my kitchen.)

• Mockmill 100 Grain Mill unboxing
• Get the Mockmill 100 Stone Grain Mill (Same product I show you in my unboxing video.)
• Flake Lover’s Flaker from Mockmill in action (Using this device, you can flake whole grain in minutes.)

Making an Old-Fashioned Buckle with Whole Grain Baking

Now that you have learned how to incorporate whole grains into your baking, be sure to try this wonderful old-fashioned Buckle. In this recipe video, I use peaches, but you can use any fruit in season. And you won’t be disappointed. A Buckle is like a coffee cake, but better!

More Kitchen Pioneer Videos

Catch up on some of the recent videos in our membership community:

• Watch the Traditional Foods Kitchen Academy playlist

Stay in Touch with Mary’s Nest

1. Subscribe to My YouTube Channel for Traditional Foods Videos (Free) - When you subscribe, be sure to click on the notification bell that will let you know each time I upload a new video.
2. Subscribe to Mary’s Traditional Foods Newsletter (Free) - Get a free 36-page eBook for signing up: How to Stock Your Essential Traditional Foods Four-Corners Pantry.
3. Join the Traditional Foods Kitchen Academy - For more detailed videos and exclusive members-only perks, join my YouTube membership community.
4. Order The Modern Pioneer Cookbook - Get a hardcover book of Mary's nourishing recipes from a Traditional Foods Kitchen. This bestselling cookbook is published by Penguin Random House with their DK imprint.
5. Order The Modern Pioneer Pantry - Get Mary's latest hardcover cookbook about preserving food and making delicious meals from your Four Corners Pantry. Mary's second cookbook is also published by Penguin Random House.

I look forward to having you join me in my Texas Hill Country Kitchen!

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Shop for items used in this blog post or video

Favorite Whole Grain Supplies

• Whole Wheat Flour
• White Whole Wheat Flour
• Whole Grain Einkorn Flour
• All-Purpose Einkorn Flour
• Whole Grain Spelt Flour
• All-Purpose Spelt Flour
• Organic Sprouted Spelt Flour
• To Your Health Sprouted Flour Company
• Stainless Steel Measuring Cups and Spoons
• Baking Sheet
• 10-Piece Glass Bowl Set
• Favorite Aprons

Amazon Shop and Shopping Guide

• Visit Mary’s Nest Amazon Shop
• Get a 30-day Audible trial with a free audiobook
• Visit my Shopping Guide page
  Get up to 15% off for stocking your Traditional Foods Pantry and equipping your Modern Pioneer Kitchen, including discounts from US Wellness Meats, Farmhouse Teas, Backwoods Home, Masontops, Cultures for Health, Survival Garden Seeds, Redmond Real Salt, and More!

Recommended Reading

• The Modern Pioneer Cookbook
• The Modern Pioneer Pantry
• Nourishing Traditions
• King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains
• Good to the Grain: Baking with Whole-Grain Flours
• Honey & Oats: Everyday Favorites Baked with Whole Grains and Natural Sweeteners
• Baking with Whole Grains: Recipes, Tips, and Tricks for Baking Cookies, Cakes, Scones, Pies, Pizza, Breads, and More!